Lunch Specials
Thursday, May 17th

Soups
Pulled Griggstown Chicken with Vegetables
or
Tomato and Zucchini Bisque 
4.25

Salad
Local Organic Green Salad
with local strawberries, toasted walnuts,
ricotta slata cheese, sliced pears tossed with
red vinegar and extra virgin olive oil
11.00
**add grilled chicken, salmon or hangar steak**
14.00

Sandwiches
Pan Seared Shrimp and Sweet Potato Cake
with chipotle lime aioli and tomatoes on a Kaiser roll served with a side of potato salad
11.00

Entree
8 oz Beef Burger
with onions, swiss cheese served with a
side of mixed greens
13.00