Valentine's Day Menu

Tomato and Potato Leek Soup Duo or Shrimp Bisque
$9.~
 

Baked Shrimp Spring Roll with Wakame Seaweed & Pickled Ginger
$12.~
 

Lobster Risotto with Pernod
$13.~
 

Roasted Leek, Watercress and Wild Mushroom Crostini
$11.~
 

Baby Arugula Salad
with persimmon, dried cranberries and champagne vinaigrette
$10.~
 

Antipasto (for 2)
with stuffed grape leaves, feta cheese, olives, roasted radishes,
pickled beets and toasted pita
$18.~
 

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Herb-Brined, Grilled Pork Chop
with blood orange sauce, braised kale and lentils
$25.~
 

Ginger-Soy, Grilled Mahi Mahi
over soba noodles with Asian slaw, pea shoot sprouts,
carrots and sesame vinaigrette
$26.~
 

New York Strip Steak
with spinach potato hash and roasted red pepper romesco
$28.~ 
 

House-Made Papardelle
with roasted beets, sauteed spinach and sausage
(also available without sausage)
$24.~
 

Pan-Seared Griggstown Chicken Breast
with herbed mushrooms, and pomegranate demi-glace
served over mashed sweet potatoes
$26.~
 

Braised Lamb Shoulder Chops
over baked polenta cakes and sauteed arugula with pan jus
$24.~