,

 

 

 

 

 

609 896-5995

11:30-2:30

Thursday, May 6, 2021

SOUPS

  Chicken Tomato 

or

Creamy Potato

5.75

SALAD

Baby Spinach with Apples

strawberries, blue cheese, toasted almonds

honey-whole grain mustard vinaigrette

11.00

*Add Tofu*

14.50

*Add Grilled Chicken, Salmon or Hangar Steak*

16.50

SANDWICH

Burrata Cheese with Lettuce

tomato, lemon aioli on

multigrain bread

13.00

ENTREE

Lucy's Egg Linguine

with grilled chicken and

tomato sauce

16.00

~All sandwiches served with a side of Potato Salad today~

*****HOUSE FRIES*****

3.00

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