,

 

 

 

 

 

​

​

​

609 896-5995

11:30-2:30

​

Thursday, May 6, 2021

​

​

SOUPS

  Chicken Tomato 

or

Creamy Potato

5.75

​

SALAD

Baby Spinach with Apples

strawberries, blue cheese, toasted almonds

honey-whole grain mustard vinaigrette

11.00

*Add Tofu*

14.50

*Add Grilled Chicken, Salmon or Hangar Steak*

16.50

​

SANDWICH

Burrata Cheese with Lettuce

tomato, lemon aioli on

multigrain bread

13.00

​

​

ENTREE

Lucy's Egg Linguine

with grilled chicken and

tomato sauce

16.00

​

~All sandwiches served with a side of Potato Salad today~

​

*****HOUSE FRIES*****

3.00

​