Lunch Specials

Thursday, March 19, 2020

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SOUP

Chicken Vegetable

or

Sweet Potato and Leek Bisque

5.75

SALAD

Kale Salad with Apples,

dried cranberries and feta cheese

dressed with honey whole-grain mustard vinaigrette

11:00

*Add Tofu*

13.50

*Add Grilled Chicken, Salmon or Hangar Steak*

15.50

 SANDWICH

Fried Egg with Bacon,

cheddar cheese and chipotle lime aioli on a Kaiser roll

12.00

ENTREE

Cheese Tortellini

in a three herb pesto topped with parmesan cheese

14.00

   House-Cut French Fries 

not available today

**All Sandwiches Served with Pasta Salad Today**

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