Lunch Specials

Thursday, March 19, 2020

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SOUP

Chicken Vegetable

or

Sweet Potato and Leek Bisque

5.75

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SALAD

Kale Salad with Apples,

dried cranberries and feta cheese

dressed with honey whole-grain mustard vinaigrette

11:00

*Add Tofu*

13.50

*Add Grilled Chicken, Salmon or Hangar Steak*

15.50

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 SANDWICH

Fried Egg with Bacon,

cheddar cheese and chipotle lime aioli on a Kaiser roll

12.00

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ENTREE

Cheese Tortellini

in a three herb pesto topped with parmesan cheese

14.00

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   House-Cut French Fries 

not available today

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**All Sandwiches Served with Pasta Salad Today**​

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