DINNER SPECIALS
Wednesday, September 17, 2025

SOUPS
Chicken Vegetable
or
Roasted Red Pepper Bisque
10.-

 SALAD
Mixed Field Greens
with peaches, blueberries, feta
toasted walnuts
honey whole-grain mustard vinaigrette
16.

APPETIZER
Beef Empanadas with Chipotle Aioli
17.-

ENTREES
Grilled Flank Steak
with roasted fingerlings, broccoli 
horseradish demi
35.-
Pan Seared Salmon Filet
with sweet potato puree, string beans
lemon butter
36.-
Herb Marinated Pork Chop
(bone in)
with mushroom lentil ragu
38.-
Sicilian Style Swordfish
with braised carrots
and snow peas
35.-
Braised Lamb Shank au Jus
served over soft polenta
35.-
Pan-Seared Maryland Crab Cakes
served over bacon  braised cabbage
topped with chipotle aioli
40.-

ENJOY YOUR EVENING!