DINNER SPECIALS
Friday, February 27, 2026

SOUPS
Clam and Corn Chowder
or
Parsnip and Roasted Potato Bisque
10.-

SALAD
Spinach Salad
apples, toasted walnuts
bleu cheese, dried cranberries
balsamic vinaigrette
16.-

APPETIZER
CWC Beef or Chicken Empanadas
chipotle lime aioli
18.-

ENTREE
Sesame Crusted Ahi Tuna
roasted green beans, cherry tomatoes
fresh lemon salsa
35.-
Grilled Grass Veal Chop
roasted yukon gold potatoes
broccoli rabe, pesto sauce
45.-
Seafood Pasta
white or red sauce
shrimp, clams, squid, scallops
linguine
45.-
Pumpkin Ravioli
roasted butternut squash
sage and garlic brown butter
pecorino cheese
28.-
 

ENJOY YOUR EVENING!