Saturday August 29, 2026

SOUP
Vegetable with Turkey Bacon
or 
Spinach & Potato Bisque
10.-

SALAD
Arugula with almonds
NJ peaches, blue cheese
whole grain vinaigrette
16.-

APPS
See Dinner Menu

ENTREE
Pistachio Crusted Ahi Tuna
lemon burre blanc
cous cous, cherry tomatoes, basil
zucchini
38.-

Grilled Flat Iron Steak
red wine shallot sauce
parmesan potato wedges
roasted broccoli
37.-

Seafood Linguine
white sauce
shrimp, chopped clams
cherry tomatoes, fresh herbs
38.-


ENJOY YOUR EVENING!