DINNER SPECIALS
Wednesday, April 22, 2026

SOUPS
Cream of Corn & Tomato
or 
Yukon Gold Potato Bisque
10.-

SALAD
Caprese 
tomato, fresh mozzarella, parsley
balsamic reduction
16.- 

ENTREE
Baked Lobster Tail
herb garlic butter
roasted potatoes, broccoli
45.-

Penne with Shrimp
pesto cream
cherry tomatoes, arugula
35.-

Chicken Picatta
capers, artichokes, lemon
garlic, white wine, herbs
linguine
28.-

ENJOY YOUR EVENING!