DINNER SPECIALS
Saturday, January 10, 2026

SOUPS
Chicken Tomato Ham White Bean

or 

Three Cheese and Potato
10.-

 SALAD
Mixed Field Greens

oranges, candied pecans, feta

roasted fresh beets

basil peppercorn vinaigrette 
16.-

​​​

ENTREE

Shrimp & Clam Scampi

over linguine pasta

35.-

Pistachio Crusted Organic Salmon

mashed potatoes, broccoli

dill cream sauce

37.-

Pan Seared Duck Breast

sweet potato puree, sauté spinach

orange ginger glaze

40.-

Grilled Beef Tenderloin Au Poivre

roasted petite yellow potatoes, green beans

40.-

Wild Mushroom Ravioli 

roasted shallots and champagne sauce

topped with pecorino and crispy shallots

28.-

ENJOY YOUR EVENING!